Food
[Herald Interview]Gigas owner- chef Jung values time spent on farms
Nov. 12, 2022
At 10:30 a.m., the chefs at Gigas, a Mediterranean restaurant located in an alley within Apgujeong, Seoul, are already busy slicing and chopping ingredients, getting ready to receive dinner guests. Enter the rustic-looking, two-story building with a blue canopy with the words "Modern Mediterranean" on it, and you are immediately hit with a complex mix of vegetable scenes punctuated by a sharp citrus note. Gigas, which opened in early 2021, received a Michelin Green Star in October, b