[Graphic News] Sodium and potassium content in food

22:04
Top prosecutor orders speedy investigation into first lady's alleged acceptance of luxury handbag
20:24
Lawmakers express woes over Japan's actions against Naver
20:07
Medical students file appeal after court denial of injunction to halt quota hike
19:52
Army takes group action against Hybe for neglecting BTS
19:38
Hankook Tire takes over control of Hanon Systems
19:38
S. Korea, Japan, China agree to create new financing facility against regional crises
19:13
Woori to re-enter brokerage business with acquisition of Korea Foss Securities
19:11
[From the Scene] Uzbekistan pursues economic reforms to attract foreign investment
18:18
Naver will consider company benefits in deciding on selling Line shares: CEO
18:10
East German commissioner calls on S. Korea to seize unexpected opportunities for unification

[Graphic News] Sodium and potassium content in food

Aug. 25, 2013 - 20:56 By Korea Herald

The Korea Consumer Agency analyzed the nutritional content of kimchi sold in retail giants and found that it contains 643 mg of sodium per 100 g. The amount is higher than those of smoked ham and sausage. Excessive intake of sodium can cause high blood pressure.

Korea Herald

Korea Herald