The hotel’s grill restaurant JW’s Grill holds a Spanish grilled food festival from May 31 to June 17.

It will hold a gala dinner on June 7 featuring eight-course Spanish grilled cuisine. Prepared by Jordi Villegas, a JW Marriott Hong Kong chef, the dinner will include Spanish roast pork, grilled tenderloin and Iberian ham with potatoes.

The dinner is priced at 180,000 won per person, excluding tax and service charge. For more information, call (02) 6282-6759.